We have a number of caterers we work with at our venues, including Food by Dish, Payne & Gunter and Rhubarb. We also work with speciality Indian caterer Payal and Kosher caterers Hemolis and Tony Page. Here are some sample Food by Dish menus for quoting purposes.
Our classic working lunch menu includes a selection of homemade sandwiches and rolls with assorted fillings, a variety of warm items, healthy salad options and a delicious dessert.
Day delegates at Riverside Rooms enjoy three servings of tea and coffee, water throughout the day and a selection of soft drinks during lunch.
On the 13th December 2014, new legislation (the EU Food Information for Consumers Regulation 1169/2011) requires food businesses to provide allergy information on food sold unpackaged. With the new food law, all food service organisations serving unpackaged food or food that is packaged on site for immediate consumption, must supply details of the menu items that contain the EU Top 14 allergens within the dishes they serve.
Please ask a member of the catering team for a copy of the information pack which has details of all the food allergens contained within our dishes.